Beef and Sour Cream . . .My Comfort Food

Supper is cooking. I think this may be the 1st time this year I have actually cooked. (The husband likes to cook and who am I to take that away from him?)I think I'll check the blog archives and see . . brb

 The last posting I made on this dish was on March 20, 2010, so it is almost 1 year since supper was mine.
It is my #1, Most FAVORITE COMFORT MEAL . . . when I am too sick to get out of bed to even go to the bathroom, I will get up to make this. If you want this recipe, and I would STRONGLY suggest it, click here and you will find it.

Yes, Kat, I'm going to burn a CD. As a matter of fact, I'm going to do that tonight with both the Cross Stitch and Crochet patterns on it.

Now, I must leave and get three packages of yarn sent out to people in a yarn swap. And I know I am over a week late in mailing out the Birthday Presents BUT, the recycle box holding all of the boxes with the presents in it is upstairs so it won't be long. (Yes . . the box is full . . . and the boxes inside it are full, just one more check to make sure the right people are getting the right things and then they are off to the Post Office.

Until then I will sign myself this way,P
The Beef Stroganoff, Crochet and Cross Stitch Pattern Slut :0P

Beef and Sour Cream / My Comfort Food

It's time to post
my#1 favorite
comfort food
along with
LOTS of pictures
to make your mouth water.

*~*~*~*~*~ INGREDIENTS ~*~*~*~*

1# Round Steak (cut for stir fry)

1 Onion (cut into rings)
size of onion depends on your LOVE of onions

1 small can Mushroom Stems and Pieces

8 oz Beef Broth

1/4 C Flour seasoned with
Garlic Powder, Salt & Pepper

1/2 tsp Thyme

1 small box Frozen Peas

8 oz Sour Cream

*~*~*~*~ Recipe ~*~*~*~*
1. Make sure meat is cut in bite sized pieces.

2. Dredge meat in "seasoned flour"
Quickly brown in skillet.

3. Add Onions , Beef Broth and liquid from Mushrooms.
* (I caramelized the onions 1st this time and it worked/tasted better than ever.)



4. Add Thyme.



5. Simmer for 45 minutes



6. Add frozen peas and heat.



6. Add sour cream and mix well



7. Serve over Mashed Potatoes, Noodles or Rice.


Serves 6 (+/-).
Can be frozen WITHOUT Sour Cream.

Signed,

Man I LUVS This Meal